Best Kosher Molasses of 2025

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Kosher molasses is a sweet and tangy syrup that has been a staple in Middle Eastern and Mediterranean cuisine for centuries. Made from boiled-down sugarcane juice, this thick syrup is rich in vitamins and minerals, including iron, calcium, and potassium. Kosher molasses has a unique flavor that is both sweet and savory, making it a versatile ingredient in both sweet and savory dishes. It is commonly used in baked goods, marinades, dressings, and even as a topping for pancakes and waffles. Whether you are a seasoned chef or a home cook looking to try something new, kosher molasses is a delicious and healthy addition to any kitchen.
At a Glance: Our Top Picks
Top 9 Kosher Molasses
Fermentaholics Organic Unsulphured Blackstrap Molasses
Fermentaholics Molasses is a versatile sweetener and nutrient source perfect for water kefir making, baking, cooking, and preserving. It is USDA Certified Organic and OU Kosher, enhancing flavors and nutrition in various recipes. The convenient spouted pouch allows for easy measuring and pouring, making your cooking experience hassle-free. Ideal for water kefir fermentation, it provides essential nutrients periodically. In baking and cooking, it adds natural sweetness. The durable packaging ensures a long shelf life, making it a reliable pantry staple.
Brer Rabbit Molasses, Full Flavor, 12 oz
Brer Rabbit Unsulphured Molasses is a kosher, gluten-free, and non-GMO product that comes in a 12-ounce bottle. Its full-flavor, concentrated, and dark-colored molasses is perfect for baking, especially when making cookies, pies, cakes, and glazes.
Brer Rabbit Unsulphured Molasses, Mild Flavor
Brer Rabbit Unsulphured Molasses is a Kosher & Gluten Free certified product with mild flavor. It is the lightest-colored and sweetest of all molasses types. This molasses can be used to flavor hot cereal, yogurt, or hot drinks like coffee, tea or cocoa, offering a sweet and rich taste to your meals and drinks.
Wholesome Sweeteners Blackstrap Molasses
This organic blackstrap molasses is non-GMO, gluten-free, vegan, and kosher. It contains 95% organic ingredients.
Keystone Pantry Sugar-Free Alternative Molasses
Keystone Sugar-Free Molasses is an all-natural, high-quality substitute for corn syrup, sugar, and molasses. It's a fantastic low-sugar substitute for those monitoring their sugar intake. This gluten-free, non-GMO, vegan, and Kosher friendly liquid sweetener is versatile and perfect to add sweetness to cookies, candies, muffins, dark breads, and your secret BBQ sauce. Keystone Sugar-Free Molasses has almost no after taste and causes no GI issues with normal usage. With a tamper-evident, reusable, BPA-free, 16 OZ plastic bottle, it's easy to use and store. Made in the USA, Keystone Sugar-Free Molasses is the perfect choice for those who have dietary restrictions.
Wholesome Sweeteners - Organic Molasses Unsulphured
Wholesome Sweeteners presents organic molasses unsulphured extracted as a by-product of organic sugar production. It has a rich, full-bodied flavor, adding natural color to the end product. This molasses is loaded with vitamins, minerals, and trace elements, making it an excellent source of iron, vitamin B6, potassium, calcium, and magnesium. The product is organic, meaning it is grown and harvested without chemical fertilizers and pesticides, which makes it a sustainable choice.
Holiday Blackstrap Molasses
Looking for a natural sweetener that's also kosher? Check out Holiday Blackstrap Molasses. Made with all natural ingredients, this 15 oz jar of molasses is perfect for baking, cooking, or adding to your morning cup of coffee.
Wholesome Sweeteners Organic Blackstrap Molasses
Wholesome Organic Blackstrap Molasses is a premium product that offers a rich, full-bodied flavor and adds natural color and opulent caramel molasses tones to your recipes. It is made from unsulphured, organic blackstrap molasses and comes in a 16 oz bottle. This product is Canada Organic and Non-GMO Project Verified, ensuring its quality and purity. It is also Fair Trade Certified, Gluten Free, Vegan, and Kosher, making it suitable for various dietary preferences. With Wholesome Organic Blackstrap Molasses, you can enhance the taste and appearance of your dishes while enjoying the convenience of a high-quality, versatile ingredient.
Grandmas Unsulphured Molasses
Grandma's Molasses is the highest quality, unsulfured, sun-ripened sugarcane molasses. It is a kosher and gluten-free product, certified non-GMO, and contains no preservatives, artificial flavors, or artificial colors. This makes it a healthy and natural choice for your baking and cooking needs. Grandma's Molasses is the secret ingredient that has been passed down from generation to generation. Its rich flavor and thick consistency add depth and complexity to your recipes. Whether you're making cookies, cakes, or savory dishes, Grandma's Molasses will enhance the taste and provide a touch of nostalgia. With Grandma's Molasses, you can enjoy the traditional flavors of the past while embracing a healthier lifestyle.
Frequently Asked Questions (FAQs)
1. What are different types of molasses?
There are five types of molasses: blackstrap, light, dark (or medium), treacle, and sorghum (which is technically not a molasses). All varieties can contain sulphur depending on the specific refining process used, but unsulphured products, which are lighter in color and smoother in flavor, are available.
During our kosher molass research, we found 24 kosher molass products and shortlisted 9 quality products. We collected and analyzed 41,055 customer reviews through our big data system to write the kosher molasses list. We found that most customers choose kosher molasses with an average price of $12.36.
The kosher molasses are available for purchase. We have researched hundreds of brands and picked the top brands of kosher molasses, including Fermentaholics, Brer Rabbit, Wholesome, KEYSTONE PANTRY, Wholesome Sweeteners. The seller of top 1 product has received honest feedback from 340 consumers with an average rating of 4.9.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!