Best Vegan Fruit Vinegars of 2025

Ashley Abels Avatar
Ashley Abels
Last Updated: Jan 6, 2025

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Vegan fruit vinegars are a delicious and healthy alternative to traditional vinegars. Made from pure fruit juice, these vinegars come in a variety of flavors including raspberry, blueberry, and pomegranate. They are perfect for adding a fruity kick to salads, marinades, and dressings. These vinegars are also vegan-friendly, meaning they do not contain any animal products or byproducts. They are a great way to add flavor to your meals without compromising your dietary choices. Try out these flavorful and healthy vinegars today!

At a Glance: Our Top Picks

Emperor's Kitchen Morisho Umeboshi Vinegar Cover #TOP 1
Emperor's Kitchen Morisho Umeboshi Vinegar
ftb score rating icon 9.8
De La Rosa Organic Raspberry Vinegar Cover #TOP 2
De La Rosa Organic Raspberry Vinegar
ftb score rating icon 9.7
De La Rosa Organic Pomegranate Vinegar 16.9 Oz Cover #TOP 3
De La Rosa Organic Pomegranate Vinegar 16.9 Oz
ftb score rating icon 9.5

Top 10 Vegan Fruit Vinegars

#TOP 1

Emperor's Kitchen Morisho Umeboshi Vinegar

400805
1 gallon
Emperor's Kitchen Morisho Umeboshi Vinegar Cover
Emperor's Kitchen Traditional Japanese Morisho Umeboshi Vinegar, Kosher, Vegan, Fruit Vinegar, 1 Gallon

Emperor's Kitchen Umeboshi Vinegar is a tangy and salty Japanese seasoning made from pickled ume plums. It is an excellent vegan substitute for fish sauce or anchovies in Asian dishes, and it can be used in marinades, salad dressings, sautéed veggies, and pickled foods. The vinegar contains no animal-derived ingredients, MSG, artificial colors, or added sugar. The combination of Umeboshi Plum and Shiso (Perilla) leaves has been used in Japan for centuries for its perceived health benefits, including aiding in digestion. Emperor's Kitchen Umeboshi Vinegar comes in a 1-gallon container, making it convenient for frequent use in your kitchen.

What We Like
Tangy and salty seasoning
Excellent vegan substitute for fish sauce or anchovies
Can be used in various dishes and food preparations

De La Rosa Organic Raspberry Vinegar

De La Rosa Organic Raspberry Vinegar Cover
De La Rosa Organic Raspberry Vinegar, Raw & Unfiltered Pure Vinegar, Vegan, Gluten Free & Kosher, Great for Organic Salad Dressing and Marinades, Flavored Vinegar 16.9 Oz (Pack of 1)

De La Rosa Organic Raspberry Vinegar is a raw and unfiltered pure vinegar made of natural raspberries. It is perfect for adding refreshing taste to fish, salads, dips, and marinades. The product is USDA-certified, vegan, gluten-free, and kosher. Moreover, the vinegar comes in premium solid glass bottles that ensure the preservation of its original taste. The manufacturer also offers a money-back satisfaction guarantee.

What We Like
USDA-certified, vegan, gluten-free, and kosher
Premium solid glass bottles that ensure the preservation of the original taste
Money-back satisfaction guarantee
#TOP 3

De La Rosa Organic Pomegranate Vinegar 16.9 Oz

De La Rosa Organic Pomegranate Vinegar 16.9 Oz Cover
De La Rosa Organic Pomegranate Vinegar, Pure & Unfiltered, Vegan, Gluten Free & Kosher, Great for Salad Dressing, Marinades, 100% Pure Pomegranate Vinegar 16.9 Oz (pack of 1)

De La Rosa Pomegranate Vinegar is a natural and pure product made from fermented pomegranate juice, ensuring you enjoy the authentic taste without any artificial additives. It is USDA-certified organic and meets Kosher standards, making it a safe choice for those avoiding GMOs and synthetic ingredients. As a vegan and gluten-free option, this vinegar caters to various dietary needs, allowing you to enhance your meals without compromising your health. You can use it in marinades, dressings, and dips, adding a delicious twist to your culinary creations.

What We Like
Natural and pure ingredients
USDA-certified organic
Vegan and gluten-free
Versatile for various recipes
#TOP 4

PÖDÖR Cherry Vinegar

1 Count (Pack of 1)
PÖDÖR Cherry Vinegar Cover
PÖDÖR Premium Cherry Vinegar - 3.4 fl. Oz. - 100% Natural, Aged in Oak Barrels, Fermented, Unfiltered, Vegan, Gluten-Free, Non-GMO in Glass Bottle

PÖDÖR Cherry Vinegar offers a unique taste experience crafted from fully ripe cherries, harvested by hand. This 100% natural vinegar is made without any artificial additives, ensuring you enjoy the pure essence of the fruit. Aged in oak barrels, the gentle production process retains essential vitamins and minerals, providing a healthful addition to your meals. The unfiltered nature of this vinegar means you get a concentrated flavor, perfect for enhancing dark sauces, marinating meats, or dressing leafy salads. With its rich aroma and sweet profile, this vinegar elevates any dish it accompanies.

What We Like
100% natural ingredients
Rich and intense flavor
Unfiltered for added nutrients
Versatile culinary uses
#TOP 5

PÖDÖR Apricot Vinegar - 3.4 fl. Oz.

blackberry vinegar
1 Count (Pack of 1)
PÖDÖR Apricot Vinegar - 3.4 fl. Oz. Cover
PÖDÖR Premium Apricot Vinegar - 3.4 fl. Oz. - 100% Natural, Aged in Oak Barrels, Fermented, Unfiltered, Vegan, Gluten-Free, Non-GMO in Glass Bottle

PÖDÖR Apricot Vinegar is a delicious addition to your kitchen. Made from ripe apricots, this vinegar is packed with nutrients that can benefit your health. It's completely natural, containing no artificial additives, ensuring you get only the best ingredients. The gentle production process retains essential vitamins and minerals, giving you a rich flavor experience. With its sweet and slightly sour taste, this vinegar enhances salads and desserts alike, allowing you to create unique and flavorful dishes effortlessly. You can even elevate your drinks by adding it to sparkling wine for a delightful aperitif.

What We Like
100% natural ingredients
Rich in nutrients
Enhances flavor of dishes
Versatile usage options
#TOP 6

A L'Olivier Fruit Vinegar - Passion Fruit

A L Olivier
0672917071697
A L'Olivier Fruit Vinegar - Passion Fruit Cover
A L Olivier Passion Fruit Vinegar, 6.76 FZ

A L'Olivier Fruit Vinegar - Passion Fruit is a 6.7 oz. liquid vinegar that brings a unique and fresh fruity flavor to the table. It is great on grilled seafood and shellfish, and can be used to create unique dressings when combined with infused oils. Customers have praised its excellent flavor, but noted that the cost has gone up too quickly.

What We Like
Unique and fresh fruity flavor
Great on grilled seafood and shellfish
Can be used to create unique dressings
#TOP 7

PÖDÖR Premium Blackberry Vinegar - 3.4 fl. Oz. - 100% Natural, Aged in Oak Barrels, Fermented, Unfiltered

1 Count (Pack of 1)
PÖDÖR Premium Blackberry Vinegar - 3.4 fl. Oz. - 100% Natural, Aged in Oak Barrels, Fermented, Unfiltered Cover
PÖDÖR Premium Blackberry Vinegar - 3.4 fl. Oz. - 100% Natural, Aged in Oak Barrels, Fermented, Unfiltered, Vegan, Gluten-Free, Non-GMO in Glass Bottle

Features
NATURAL – All Fruit Vinegars From Podor Are 100 % Natural And Without Any Artificial Additives At All. We Are Convinced That For High Quality Vinegars Nothing Other Than First Class Raw Materials Is Required. Due To The Gentle Production Of The Vinegars Many Substances Are Retained And Find Their Way Into The Bottles. Podor Vinegars Are Not Filtered And That Is Why Pectins, Secondary Plant Compounds, Vitamins, Trace Elements And Minerals Are Contained In Concentrated Form.
QUALITY - Blackberry Vinegar Is Produced From The Very Best Berries Which Are Carefully Harvested And Then Juiced. In The First Of Two Fermentation Processes Alcohol Results Which, In The Second Process, Is Transformed Into Acid. At Podor This Takes Place In Accordance With Strict Quality Regulations And In High Quality Wooden Casks. Fruit Vinegars Count As Especially Nutritious Because Many Vitamins, Minerals And Trace Elements That Were In The Original Fruit Are Retained In The Vinegar.
USAGE – It Is Especially Recommended For Use In Summer Salads. It Harmonizes With Numerous Oils Such As Pumpkin Seed Oil, Walnut Oil, Pine Nut Oil, Hazelnut Oil And Pistachio Oil. To Make Meat Tender Before It Is Fried, Gourmets Like To Marinate It In Blackberry Vinegar. Red Meat And Game Are Particularly Well-Suited To This Preparation. Blackberry Vinegar Can Go Well With Other Ingredients Which Are Not So Hearty! This Sweetish Vinegar Goes Very Well With Fruity, Creamy Desserts Or Fruit Salad.
PURE TASTE – Lilac-Colored Eye-Catcher And Fruity Taste Experience All At The Same Time: Blackberry Vinegar From Podor Offers Everything A Fruit Vinegar Must Have. It Is Made From Fresh Berries Tastes Intensively Fruity And Gives You An Idea Of How Many Fat Juicy Ones Were Used To Produce It. With A Strong Flavor Of Berries And In Its Striking Color, Blackberry Vinegar Makes A Good Show Of Itself In Many Dishes.
INGREDIENTS – 100% Blackberry Fruit Vinegar. Aged In Oak Barrels, Fermented, Unfiltered, Vegan, Gluten-Free, Non-GMO No Preservatives, No Additives, No Colorings.
#TOP 8

PÖDÖR Premium Plum Vinegar

1 Count (Pack of 1)
PÖDÖR Premium Plum Vinegar Cover
PÖDÖR Premium Plum Vinegar - 3.4 fl. Oz. - 100% Natural, Aged in Oak Barrels, Fermented, Unfiltered, Vegan, Gluten-Free, Non-GMO in Glass Bottle

PÖDÖR Plum Vinegar is crafted with care, utilizing years of expertise in vinegar production. Only fully ripe plums are harvested, ensuring a rich and intense flavor without any chemicals or artificial additives. This 100% natural vinegar retains beneficial substances like vitamins and minerals thanks to its unfiltered process. The aging in oak barrels enhances its deep color and taste, making it a versatile addition to your kitchen. Whether you’re marinating meats or adding a unique twist to desserts, this plum vinegar elevates your culinary creations with its pure essence.

What We Like
Natural ingredients
Intense flavor
Unfiltered for nutrients
Versatile culinary uses
#TOP 9

Mutti Tomato Vinegar 16.9 oz

77250
Mutti Tomato Vinegar 16.9 oz Cover
Mutti Tomato Vinegar (Aceto di Pomodoro), 16.9 oz. | Italy’s #1 Brand of Tomatoes | Fresh Taste for Cooking | Vegan Friendly & Gluten Free | No Additives or Preservatives

Mutti Tomato Vinegar offers a fresh and aromatic addition to your cooking. Made from 100% Italian sun-ripened tomatoes, this vinegar brings a delightful taste reminiscent of sundried tomatoes. With no GMOs, additives, or preservatives, you can enjoy a pure flavor in your dishes. It's perfect for creating marinades, glazes, or salad dressings, enhancing your culinary creations with ease. Plus, being vegan and gluten-free means you can share this delicious ingredient with everyone, making it a versatile choice for your kitchen.

What We Like
100% Italian tomatoes
No additives or preservatives
Vegan and gluten-free
Versatile for cooking
#TOP 10

Datu Puti Vinegar-Sukang Maasim 2L

Datu Puti Vinegar-Sukang Maasim 2L Cover
Datu Puti, Vinegar-Sukang Maasim (2 Liter), 67.63 oz

Datu Puti Vinegar is an excellent choice for those who want to support local markets. By choosing this product, you are not only enjoying a delicious vinegar but also contributing to local businesses. This vinegar is especially popular among vegans, making it a great addition to plant-based diets. Additionally, it is gluten-free, so you can use it confidently if you have gluten sensitivities. Enjoy the versatility of this vinegar in your cooking and salad dressings, knowing it aligns with your dietary preferences.

What We Like
Supports local businesses
Vegan-friendly
Gluten-free
Versatile for cooking
Buying Guide Image
Editor's Notes

During our vegan fruit vinegar research, we found 24 vegan fruit vinegar products and shortlisted 10 quality products. We collected and analyzed 6,144 customer reviews through our big data system to write the vegan fruit vinegars list. We found that most customers choose vegan fruit vinegars with an average price of $17.88.

The vegan fruit vinegars are available for purchase. We have researched hundreds of brands and picked the top brands of vegan fruit vinegars, including EMPEROR'S KITCHEN, De La Rosa 613, A L Olivier, Mutti, Datu Puti. The seller of top 1 product has received honest feedback from 105 consumers with an average rating of 4.8.

Written by
Ashley Abels Avatar

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!