Best Vegan Chili Powders of 2026

Rani Chilli Powder is a premium gourmet food grade spice made from 100% natural and non-GMO ingredients. It is vegan, gluten-friendly, and contains no preservatives or colors. This chili powder is made from Kashmiri chilies, which are known for their mild heat and outstanding color. The seeds are removed before grinding to further reduce the heat level. With a heat level of 12,000-15,000 SHU, Rani Chilli Powder is perfect for those who want to add some spice to their dishes without overwhelming their taste buds. You can confidently buy from Rani, a USA-based company that has been selling spices for over 40 years.

Taekyung Korean Chili Powder is perfect for adding authentic Korean flavor to your dishes like kimchi, spicy stir-fries, and BBQ. The coarse flakes give you the right texture and heat, with a Scoville rating around 4,500, making it ideal for many Asian recipes. You’ll appreciate that it’s made from 100% pure chili peppers without any MSG or additives, ensuring a clean and healthy seasoning option that’s vegan and gluten-free. Plus, it’s processed in South Korea using a special sun-drying method, which helps keep the quality high and the price reasonable. This chili powder lets you enjoy genuine Korean spice right at home.

Cerez Pazari Aleppo Pepper Moderate Heat is a vegan and keto-friendly chili powder that has a bright flavor with moderate heat balanced by light fruity raisin-like notes and a salty undertone. It can be used to replace regular red pepper flakes in any dish or as a slightly hotter substitute for paprika or a sweeter substitute for cayenne. This Middle Eastern spice is perfect for adding color, heat, and flavor to pizzas, eggs, salads, pastas, meats, rice, and sauces. It's also great for making homemade chocolate or hot roasted chickpeas as a movie night snack.

The Chile Crunch Spicy Condiment brings authentic Mexican flavor right to your kitchen. Crafted using traditional recipes from Mexico City, it blends roasted chilis, fresh garlic, and spices to give your meals a rich and smoky taste. Made in small batches by hand, this sauce ensures consistent quality and a satisfying crunchy texture. Plus, it’s free from MSG, preservatives, and artificial ingredients, making it a clean, natural choice that fits vegan, gluten-free, and keto diets. You can use it as a topping, marinade, or dip to easily add bold flavor and heat to a wide variety of dishes.

The Taekyung Gochugaru Powder is a finely ground red chili pepper powder perfect for making traditional Korean dishes like gochujang and soups. With a moderate heat level of about 4,500 Scoville units, it offers just the right amount of spice to enhance your meals. This chili powder is 100% pure pepper, free from MSG and additives, making it a healthy choice for those mindful of their diet. It’s also vegan, gluten-free, and contains no fats, sugars, or cholesterol. Manufactured in South Korea using a special sun-drying process, it combines authentic flavor with quality you can trust, all at an affordable price.

Ocean's Halo Shichimi Togarashi is a great choice if you want a healthy and flavorful spice blend. It is made from organic ingredients, so you can trust it’s free from harmful chemicals and pesticides. If you follow a gluten-free diet, this seasoning fits perfectly since it contains no gluten. It’s also vegan-friendly, making it suitable for those avoiding animal products. Plus, it includes sustainably farmed kelp, which supports environmentally responsible practices while adding a unique taste. This blend is a smart option to add zest to your meals without compromising your dietary needs or values.