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Valrhona

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When purchasing a product, price is the consumer's primary concern. At present, Valrhona has 115 products for sale. Valrhona products range in price from $16.75 to $136.98, and the average price of all the products is about $65.55.

You can confidently purchase Valrhona products from the seller Bar & Cocoa. The brand holds an average rating of 4.6, testifying to its excellent reputation.

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Valrhona Best Sellers

Last Updated: Jan 12, 2025

Valrhona Premium French Baking Dark Chocolate Discs (Feves). Classic GUANAJA 70% Cacao. Easy Melt. Easy to chop. Intense & Smooth with Bitter Notes. Sauces, Cakes, Mousses, Frostings 250g (Pack of 1)

  • WONDERFUL AND UNIQUE TASTE - GUANAJA develops extraordinary bitterness, revealing a whole aromatic range of warm notes. It is reputed as one of the great classic dark chocolate.
  • PREMIUM FRENCH BAKING DARK CHOCOLATE DISKS (FEVES): Perfectly sized. Easy to scale, use and melt thanks to its unique shape specially designed for baking, tempering and perfect hot chocolate.
  • HIGH-QUALITY INGREDIENTS: A subtle blend of the finest and most unique cocoa. The original Dark Chocolate.

Valrhona Cocoa Powder - 100% Pure Cocoa - 0.25 Kilo

  • 8.82 ounce containers Valrhona Cocoa Powder
  • 100% cocoa sugar-free powder; Kosher certified; Dutch processed
  • Pure, intense cocoa taste, with a warm red mahogany color

Valrhona Premium French Baking Creamy Milk Chocolate Discs (Feves). JIVARA 40% Cacao. Easy Melt and Tempering. Hints of Vanilla and Malt. For Cookies, Mousses, Frostings and Candies 250g (Pack of 1)

  • WONDERFUL AND UNIQUE TASTE - JIVARA 40% captivates with the pronounced flavor of its creamy chocolatey notes, combined with the ultimate notes of vanilla and malt.
  • PREMIUM FRENCH BAKING MILK CHOCOLATE DISKS (FEVES): Perfectly sized. Easy to scale, use and melt thanks to unique shape specially designed for baking, tempering and exquisite milk chocolate frostings.
  • HIGHEST-QUALITY INGREDIENTS: Sourced from the finest beans for the most addictive milk chocolate on the planet.

Valrhona Cocoa Powder - 3 kg

  • Valrhona 159 Cocoa Powder 20/22% from OliveNation, Unsweetened Dutched Cocoa for Baking and Cooking, Rich Red Mahogany Color Cocoa Powder
  • Premium Dutch Processed Cocoa Powder with Rich, Red Mahogany Color, Finely Ground Texture, and Delicious Intense Chocolate Taste
  • PERFECT for Creating Delicious Chocolate Desserts, Hot Cocoa, Ganache, Decorative Dusting, Frosting, Puddings, and More

Valrhona Dark Chocolate - 70% Cacao - Guanaja - 6 lbs 9 oz bag of feves

  • Bittersweet and Elegant
  • Guanaja 70% develops extraordinary bitterness in this masterful blend of grand cru cocoa
  • Reveals a whole aromatic and complex range of fruit, coffee, molasses and floral notes.

Valrhona Dutch Processed French Cocoa Powder. Chef’s Choice Cocoa Powder. Warm, Red Color, Pure, Dark, Intense Flavor. Poudre de Cacao. Great for Desserts and Hot Chocolate. Kosher. 250g (Pack of 2)

  • ULTIMATE VALRHONA DUTCH PROCESS COCOA POWDER is Perfect for All Baking Applications and Hot Chocolate Making. Makes the Richest Dark Chocolate Cakes and Brownies.
  • PURE AND INTENSE Cocoa Powder, Sugar-Free, Kosher Certified, Ideal for making Truffles, Mousses, and the Most Intense Chocolate Desserts.
  • EXCEPTIONALLY FINE POWDER Dissolves Easily. Warm Red Mahogany Color Brings Out All The Subtle Note in Desserts like Vanilla and Caramel.

VALRHONA Cocoa Powder, 250 GR

  • Perfect for baking, stovetop cooking and more, this all-natural cocoa powder features a pure, intense cocoa taste with a rich, red mahogany color
  • Versatile cocoa powder is ideal for baking chocolate confections and adds complex, unexpected flavors to a wide variety of savory dishes
  • Simply add sugar and hot milk for a delightful sipping chocolate

Valrhona Premium 50 Dark Chocolate Squares Gift Box - Abinao 85%, Tulakalum 75%, Guanaja 70%, Manjari 64%, Oriado 60%, Holiday Chocolate Gift, Gourmet French Chocolate, Individually Wrapped, Giftable

  • A selection of 5 MUST-HAVE GRANDS CRUS: Abinao 85%, Tulakalum 75%, Guanaja 70%, Manjari 64%, Oriado 60%.
  • PREMIUM GIFT TASTING SET includes 50 individually wrapped Abinao 85% Dark Chocolate squares, Tulakalum 75% Dark Chocolate squares, Guanaja 70% Dark Chocolate squares, Manjari 64% Dark Chocolate squares, Oriado 60% Dark Chocolate squares.
  • VALRHONA GIFT BOX IS PERFECT for gifting for all occasions: Stocking Stuffer, Holiday, Valentine's Day, general Thank You Gift, Hostess Gift.

Valrhona Dark Chocolate - 66% Cacao - Caraibe - 6 lbs 9 oz bag of feves

  • This
  • CARAÏBE 66% is a perfect balance of smooth chocolate and roasted dried fruit notes with a slight oaky finish.
  • Perfect for baking and hot chocolate.

Valrhona Cocoa Powder (1 Kilo)

  • 1. Kilo/2.2 Lbs. Ideal for truffles, flourless cake, or anything else that has chocolate as the forfront ingrediant!
  • Produced by the most premiere chocolate company in the world.
  • Highest quality and optimum flavor.

Valrhona Premium Dark Hot Chocolate Sweet Mix. Rich Smooth & Full of Dark Chocolate Flavor. Dark Hot Chocolate Cocoa Powder with Cream, Almond, or Oat Milk for a Completely Satisfying Beverage 12oz Packet

  • RICH & INDULGENT HOT CHOCOLATE: Exceptional chocolate content (31%), including real pieces of premium chocolate, Valrhona hot chocolate mix makes a rich, indulgent and smooth chocolate beverage.
  • EASY TO PREPARE: For kids and adults alike. Just heat the milk of your choice and mix it together on the stove - stirring gently and continuously until warmed. Serve as a luxe after dinner treat.
  • THE PERFECT PACKAGING: Packed in an elegant and resealable 12-ounce pouch. Easy to store, it is the perfect size for all chocolate lovers wishing to mix up a mug or up to 12 cups of luxurious hot chocolate.

Valrhona Premium Yuzu Couverture (Feves). Creamy, Fruity, Easy Melt, Intense Color & Flavor. Imparts Citrus Taste. Make Great Desserts. All Natural. No Preservatives. No Added Color. 250g (Pack of 1)

  • PURU YUZU JUICE gives YUZU INSPIRATION the highly concentrated, vibrant flavor and color that shines through in every application.
  • USE LIKE ANY OTHER CHOCOLATE: YUZU INSPIRATION can be used just like any other Valrhona chocolate couverture.
  • NATURALLY NON-DAIRY BAKING DISKS (FEVES) An intense flavor and color. Perfectly sized. Easy to scale, use and melt. Developed using Valrhona's R&D expertise. Make your desserts pop.

Valrhona Milk Chocolate Couverture Baking Discs 40% Jivara Lactee (6.6 pound)

  • Creamy and Chocolatey
  • Jivara captivates with the pronounced flavor of its creamy chocolatey notes, combined with the ultimate notes of vanilla and malt.
  • Jivara was actually the first milk chocolate to offer a prominent flavor profile with genuine cocoa taste.

Valrhona Dark French Chocolate Discs for Baking (Feves). Premium CARAÏBE 66% Cacao Grand Cru Blend. Easy Melt & Tempering. Cookies, Cakes, Mousses, Frostings, Hot Chocolate, Candies 1kg (Pack of 1)

Valrhona Baking Pearls. Better than Chocolate Chips. Crispy Puffed Rice Coated in Milk & Dark Chocolate and Dulcey. Baking Stable. Great Topping and Texture for Baked Goods. 250g (Pack of 1)

  • PUFFED CEREAL PIECES COATED in DARK, MILK CHOCOLATE with a caramel taste and blond Dulcey. Fold into Chocolate Chip Cookie Dough and Ice Creams. Top Your Tarts and Cakes.
  • GREAT FOR BAKING AND SNACKING: Perfect to add some texture to all your home baked creations: Cakes, Brownies, Chocolate Mousses, Ice-Creams. Beautiful Garnish.
  • BEAUTIFUL FRENCH DECOR: Add a Beautiful Glossy Touch to your Desserts, with Crispy Crunchy Chocolate Pearls. France's answer to Chocolate Chips.

Valrhona Dulcey Blond Chocolate Feves from OliveNation - 1/2 pound

  • Valrhona Dulcey Blond Chocolate Feves from OliveNation have creamy texture and a delicious taste that is not too sweet with intense biscuity flavors
  • Made with 32% Cocoa butter, sugar, whole milk powder, dried skimmed milk, whey, butter, emulsifier (soya lecithin), natural vanilla extract.
  • Dulcey is a smooth,creamy caramelized white chocolate with a warm, blond color and unique taste that is buttery, toasty and not too sweet, gradually giving way to a hint of salt.

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