Best Wood Pellets for Smoking of 2026

"I was really impressed with the generous amount of pellets in each bag and the wonderful flavors and aromas they produced. After mixing different pellet types for various dishes, my family and I now enjoy incredibly flavorful meats and veggies every week. I’d definitely recommend these for anyone wanting to experiment with new flavors."

"This sampler box made a perfect gift for my son’s pellet smoker. Each bag included enough pellets to really sample the flavors, and he enjoyed the variety. Plus, I was pleasantly surprised by the quick delivery, arriving even earlier than expected. I’d definitely order this again."

"I found this to be a great way to try multiple wood flavors without committing to large bags. The flavors are mellow and consistent, especially when following the recommended amounts. I appreciated that there was no need to preload for my Masterbuilt gravity smoker, making the process smooth and convenient."

"Using these pellets has truly elevated my grilling experience—I love the subtle, natural flavors they bring to meats and veggies alike. The fact that they're all-natural, burn cleanly, and produce minimal ash makes them a must-have for anyone serious about grilling. Plus, the reliable performance and even burn mean I get consistent results every time I fire up the grill."

"Traeger's Hickory pellets have become my go-to for all types of BBQ. The rich, smoky aroma they provide works wonders on brisket, ribs, chicken, and more, enhancing flavors without ever overpowering. What stands out is their versatility and consistent heat—I never have to worry about temperature swings, and cleanup is a breeze thanks to the low ash residue."

"I’m really happy with the flavor and performance of these pellets—they last a long time and add that perfect touch to whatever I’m cooking. The only downside I've encountered is a few shipping hiccups and a torn bag on one order, but despite that, the overall quality keeps me coming back."

"I've been using these pellets in my pellet grill for months, and what stands out to me is their consistent quality and clean burn. They create very little ash and always deliver that deep, smoky flavor that really brings out the best in my food. Whether I'm smoking brisket or grilling burgers, the results are always on point. I also appreciate that they don't clog the auger or leave a mess—definitely a top-notch choice for any grill enthusiast."

"When I use the Competition Blend in my smoker, I get exactly what I want: a steady temperature and smooth, balanced smoke that suits everything from ribs to veggies. The hardwood mix gives a subtle, not overpowering taste, making these pellets my go-to for all types of grilling, smoking, and even baking. Cleanup is a breeze with so little ash left over. They're dependable and versatile, though the bag can be a bit bulky to store."

"After trying these wood pellets, I was seriously impressed by how quickly they heat up and how much flavorful smoke they produce. My ribeyes and chicken came out perfectly juicy and tender, with that rich, woodsy aroma I love. The harmony between heat and smoke made a noticeable difference in my results. These are now a staple for my grill sessions."

"I've experimented with these pellets and found that doubling the smoke volume for chicken and ensuring at least four hours of smoke really brings out their best flavor. The smoke is complex and gets even better after letting the meat rest. For the price, this Competition Blend is a fantastic deal for anyone looking to smoke poultry, franks, or lighter meats."

"The Hickory Blend wood pellets from Pit Boss have transformed my BBQ sessions. They provide a rich, smoky flavor that pairs perfectly with everything from ribs to veggies, and I’m impressed by their consistent burn and minimal ash. These pellets are a must-have for anyone serious about grilling."

"I rely on the Apple Blend wood pellets for almost all my cooks. They burn clean, stay consistent, and add a mild sweetness that works especially well with pork and poultry. The pellets hold temp beautifully and never overpower the meat. I go through bags quickly because I use them so much—these are a staple in my smoking routine."

"I’ve tried these in my Ninja Woodfire grill and found the pellets to be a great value with a nice selection of flavors. They’re the best way I’ve found to add smoke and flavor to my grilling."

"Using the variety pack with my Ninja Woodfire XL grill has been fantastic. I appreciate that they are 100% wood, burn cleanly, and provide robust smoky flavor. The small packs let me experiment with different woods before committing—excellent value!"

"I picked this up for my Ninja Woodfire Oven, and everything I’ve smoked so far has turned out tasty and authentically flavored. The pellets burn evenly and last a long time, which makes this pack a great buy."

"These pellets have become my top pick for smoking meats. They deliver a rich, smoky flavor and stand out because they burn more completely and leave far less ash than other brands I’ve tried. Even when I used a budget smoker, the ash buildup was much less of an issue with these. Now with my upgraded grill, the pellets still perform just as impressively, especially during both low and high temperature cooks. For me, Bear Mountain is the most reliable brand."

"I appreciate the steady burn and consistent heat these pellets provide. The quality of smoke is excellent, giving my food great flavor every time. I’ve noticed very little dust, which keeps my smoker cleaner and maintenance easier."

"My order of three bags arrived in perfect condition, and the sellers communicated well throughout the process. Customer service was fantastic, and I’ve never had a problem using these pellets in my Lone Star Grill. I highly recommend them to anyone wanting reliable, great-tasting pellets."

"I've tried a lot of pellets, but these stand out for their rich smoke flavor and reliable performance in my Camp Chef Woodwind Pro. The Perfect Mix pairs beautifully with beef and pork, and I've never encountered any feed issues, even if I leave pellets in the hopper for a while. Shipping is always prompt and dependable, making reordering a breeze."

"As someone who smokes a lot and has gone through about 500 lbs. of pellets, I can say these are clean-burning, low-dust, and deliver steady temps. The value is excellent for the quality, and I also use them in my pellet pizza oven with great results. The Perfect Mix avoids harsh flavors and works well for all meats—definitely my go-to."

"Ever since I switched to CookinPellets 100% Hickory, I've noticed a deeper, more natural hickory flavor in my brisket, ribs, and poultry. These pellets burn efficiently with minimal ash, and the consistent size ensures my smoker runs smoothly. Compared to cheaper brands, the clean smoke and outstanding flavor make all the difference—I keep coming back for more."

"I was impressed by how quickly these pellets heated my pizza oven. They may be a bit pricier, but the performance was worth it!"

"These pellets gave my pizza that authentic wood-fired taste I love. Now all I need is to perfect my crust and I’ll have restaurant-quality pizza at home!"

"While the pellets lit easily and did the job, I did notice that they burned faster than other brands I’ve tried, so I had to keep a close watch and add more frequently."

"I've been really impressed with the Royal Oak charcoal hardwood pellets in my smoker. They give me steady heat and very little ash, which makes cleanup a breeze. The rich BBQ flavor is spot on—it's strong enough for ribs and chicken, and even makes veggies taste amazing. I also appreciate that these are 100% hardwood with no additives, so I know exactly what's going into my food."

"If you're after that classic charcoal grill flavor but use a smoker, these are as close as it gets. The pellets have a natural grill taste and aroma, and I find they burn hotter and last longer than standard wood pellets."

"My family usually avoids anything cooked with smoke or charcoal, but these pellets give a mild, pleasant charcoal flavor that's never overpowering. It's just enough to enhance the taste without being too much."

"I've tried a lot of pellets, but these stand out for their fantastic smoky flavor, slow burn, and minimal ash. They performed perfectly for a long 12-hour smoke, and the price is great for the quality. I definitely recommend them to anyone looking for a reliable pellet."

"The Bear Mountain 40 Pound Ultimate Premium Hardwood Pellets have truly improved my grilling experience. I love how they deliver a steady temperature and clean burn, thanks to their low moisture content. The smoky flavor is just right, enhancing everything from meats to veggies, and the big bag is a great value. Plus, knowing they're made from all-natural hardwood with no chemicals gives me peace of mind."

"I used these pellets on my Traeger Ironwood 650 and was really impressed by the balanced smoke flavor and steady heat. The pellets are very dry with hardly any dust, and my 22-hour brisket cook came out perfectly. I found these to be a big improvement over the Traeger Signature blend, especially since they don't taste bitter or leave a dirty aftertaste."