Best Sous Vide Machines of 2025

The Anova Sous Vide Precision Cooker provides perfect results every time, circulating water at the exact temperature required for perfectly cooked meals. The Anova app offers thousands of free recipes and allows users to monitor their cook from anywhere via their smartphone. Sous vide cooking locks in flavor and moisture resulting in texture and taste that is second to none. The Precision Cooker is easy to use, heating water faster and holding temperature precisely. It attaches to any container with an adjustable clamp, and is water-resistant. Designed in San Francisco, Anova delivers a great customer experience with free recipes for cooks of all skill levels.

The Anova Precision Cooker 3.0, also known as the Anova Cooker, brings professional sous vide cooking to your home. With this cooking technique, you can achieve perfectly cooked food every time, thanks to its precise temperature control in a circulating water bath. Say goodbye to overcooked meals! This third generation of the Anova Precision Cooker comes with dual band WiFi for improved connectivity, allowing you to cook, browse recipes, and monitor your meals remotely via the Anova App. The two-line touch screen display makes it easy to view time and temperature. The adjustable clamp and removable stainless steel skirt ensure it fits on any pot and is easy to clean. With 1100 Watts of power, the Anova Cooker quickly reaches your desired temperature and is perfect for big batch cooking.

Upgrade your kitchen with the Greater Goods Kitchen Sous Vide, a powerful and ultra-quiet immersion circulator that brings professional-level precision cooking to your home. With 1100 watts of power and a brushless motor, this sous vide is not only high-performing but also gentle on the ears. For an upgraded kitchen, pair the sous vide with other Greater Goods kitchen gear. The friendly team in St. Louis is always ready to assist with any questions, and the purchase comes with ethical factory partnerships and charitable donations.

The Anova Sous Vide Cooker ensures perfect results every time by circulating water at the precise temperature needed for perfectly cooked meals. This cooker is ideal for a variety of foods like chicken, fish, vegetables, eggs, beef, lamb, and pork, locking in flavor and moisture for exceptional taste and texture. Its rugged design allows it to heat up to 100L of water, making it durable and reliable for long cooking sessions. Easy to use, simply attach it to your pot, add water, seal your food in a bag, and cook manually or through the Anova app.

The Breville Joule Turbo Sous Vide Machine, also known as the Breville Joule Turbo Sous Vide, is a powerful sous vide cooker that simplifies mealtime. With its automated cooking experience powered by the Joule App, this machine takes the guesswork out of cooking, especially when it comes to meat. Just put it on Autopilot and let it do all the work for you. One of its standout features is the Turbo Mode, which uses advanced algorithms and cloud computing to cook your favorite sous vide proteins in half the time. It also offers Visual Doneness, allowing you to select your desired level of doneness from rare to well done. Additionally, the Prime Time feature gives you flexibility in choosing when to eat, and the Cook Guides provide preset times and temperatures for confident cooking. With the Joule App, you can even access guided recipes for creating the perfect meal, making this sous vide machine a must-have in the kitchen.

The Rocyis Sous Vide Cooker is your key to achieving restaurant-quality meals at home. With its all-in-one kit, you get an upgraded adjustable bracket and a lid that keeps moisture in during long cooking sessions. The sleek design features a digital display that is easy to read and operate, making cooking simple. Enjoy the benefits of fast heating with its powerful 1000 watts and a strong water circulation system, ensuring even cooking and preserving the natural flavors and tenderness of your food.

With SOUSVIDE ART Precision Cooker Kit, you can cook like a chef at home. This all-in-one starter set includes a stainless steel 1000 Watt SOUSVIDE ART Cooker, 15 BPA-free reusable bags, vacuum seal pump, clips, clamps, and recipe book, providing limitless cooking options for chicken, fish, vegetables, egg, meat, beef, lamb, pork, and much more. With superior Sous Vide technology, it preserves more nutrients and vitamins, creating tender, restaurant-style dishes with no additional oils or fats required. It's also mess-free and easy to clean, allowing you to achieve chef-like results with minimal monitoring.

The Wancle Sous Vide Machine offers precise temperature and time control, allowing you to cook your food exactly how you like it. With a temperature range from 25℃ to 99.9℃, you can achieve restaurant-quality dishes at home. This cooker heats and circulates up to 4 gallons of water, ensuring even cooking. You’ll never have to worry about overcooking your meals again; simply seal your ingredients and let the machine do the work. Additionally, the control panel is designed to remain clear, and it includes safety features to protect against overheating and low water levels.

Experience the benefits of Sous Vide cooking with the Vpcok Sous Vide Cooker. This immersion circulator accurately controls cooking time and temperature, based on thousands of food tests. The constant temperature cooking maintains the nutrients and moisture of your ingredients, and the taste is more flavorful than normal cooking. The 360-degree water circulation ensures that the fiber of your food is not destroyed. With a temperature range of 25-92.5 degrees Celsius and a power of 1000W, this sous vide cooker comes with a digital display control that shows recipe, temperature, and time.

Create perfectly cooked meals with the SOUSVIDE ART Sous Vide Cooker. This all-in-one starter set includes a stainless steel 800 Watt cooker with a universal clamp, along with 30 BPA-free reusable bags, a vacuum seal pump, clips, clamps, and a recipe book. With this cooker, you can cook a wide variety of foods, including chicken, fish, vegetables, eggs, meat, and more. The precision-controlled technology allows you to lock in flavor, retain nutrients, and create tender, restaurant-style dishes right in your own kitchen. Not only does Sous Vide cooking preserve more nutrients and vitamins in your food, but it also requires no additional oils or fats for flavoring. The mess-free and easy-to-clean design makes cooking effortless, and the compact size allows for easy storage. Experience the convenience and delicious results of Sous Vide cooking with the SOUSVIDE ART Sous Vide Cooker.