Best Grilling Smoker Chips of 2025

Bryan Hicks Avatar
Bryan Hicks
Last Updated: Jan 14, 2025

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Grilling smoker chips are an essential tool for anyone who wants to add a smoky flavor to their grilled food. These chips are made from different types of wood, such as hickory, mesquite, applewood, and cherry, which give a unique flavor to the food. They are easy to use and can be added to both gas and charcoal grills. Simply soak the chips in water for 30 minutes, then place them on the grill to start smoking. Grilling smoker chips are perfect for adding a smoky flavor to meats, vegetables, and even fruits. They are a must-have for any grill master who wants to take their grilling game to the next level.

At a Glance: Our Top Picks

Mr. Bar-B-Q Smoking Chips Variety Pack Cover #TOP 1
Mr. Bar-B-Q Smoking Chips Variety Pack
ftb score rating icon 9.8
Fire & Flavor Hickory Wood Chips Cover #TOP 2
Fire & Flavor Hickory Wood Chips
ftb score rating icon 9.7
Bangerz Sunz Wood Chips Variety Pack Cover #TOP 3
Bangerz Sunz Wood Chips Variety Pack
ftb score rating icon 9.5

Top 10 Grilling Smoker Chips

#TOP 1

Mr. Bar-B-Q Smoking Chips Variety Pack

Mr-Bar-B-Q-Smoker-Chips-Variety-3Pack
Mr. Bar-B-Q Smoking Chips Variety Pack Cover
Wood Smoker Chips Bundle of 3 Flavors - Apple, Mesquite & Hickory Wood Chip for Smokers, Can be Use on Gas, Charcoal Grill, Smoke Wood Chips for Grilling, BBQ & Camping by Mr. Bar-B-Q(3 x 1.6 Lb Bags)

Experience the delicious flavor of smoked food with Mr. Bar-B-Q's Hardwood Smoking Chips Variety Pack. Made from 100% natural hardwood with no added chemicals, the pack includes 3 different flavors (apple, hickory, and mesquite) that work with any heat source, from charcoal to electric grills. Each of the 3 bags weighs 1.6 pounds, giving you enough chips for multiple smoking sessions. Enjoy your BBQ without worrying about harmful chemicals.

What We Like
Great flavor for smoking
Fresh smelling wood chips
Good value for delivery
Impressive amount in package
What We Don't Like
Chips could be larger
Minor brand variation noted
#TOP 2

Fire & Flavor Hickory Wood Chips

FFW102
Wood Chips
Fire & Flavor Hickory Wood Chips Cover
Fire & Flavor Premium All Natural Wood Chips for Smoker - Wood Chips for Smoking - Smoker Wood Chips - Smoker Accessories Gifts for Men and Women - Hickory - 2lbs

Fire & Flavor Wood Chips are made from all-natural hickory wood, ensuring a clean and even burn for your grilling and smoking needs. These chips ignite quickly without chemicals, allowing you to easily add rich, smoky flavors to your meats. The absence of bark and fillers ensures that you get the best quality for your cooking. Simply soak the chips for 30 minutes, drain, and add them to your grill or smoker for an effortless way to enhance your culinary creations.

What We Like
Great flavor
Produces lots of smoke
Easy to use
Moderate price point
Subtle smokiness
What We Don't Like
Moderately okay performance
#TOP 3

Bangerz Sunz Wood Chips Variety Pack

model-PO-549
Bangerz Sunz Wood Chips Variety Pack Cover
Wood Chips for Smoking Variety Pack, 2 Lbs Each, Apple, Mesquite, Hickory & Cherry Flavor Wood Chips for Smokers & Grills, Bake, Roast, Braise and BBQ, 4-Pack | USA Made

The Bangerz Sunz Smoking Chips are perfect for enhancing the flavor of your meats. With four delicious varieties—apple, mesquite, hickory, and cherry—these wood chips are designed to provide a balanced smokey taste that elevates your grilling experience. Made from 100% natural hardwood, they are mold resistant and free from harmful additives. You can use them with various cooking methods, including electric grills and wood smokers, making them versatile for any culinary enthusiast. Simply ignite the chips for a rich, authentic flavor that will impress your family and friends.

What We Like
Great flavor options
Good smoke quality
Long-lasting wood chips
Affordable variety pack
Perfect for electric smokers
What We Don't Like
Smaller chip size than expected
Not ideal for cold smoking
#TOP 4

Jack Daniel's Wood BBQ Chips

43237-2
Jack Daniel's Wood BBQ Chips Cover
Jack Daniels 01749 Wood BBQ Smoking Chips (2 Pack)

If you're looking to enhance your grilling experience, the Jack Daniel's BBQ Chips are an excellent choice. These smoking oak wood chips come in a generous 180 cubic inches, making them suitable for various cooking methods, including charcoal, gas, and electric grills. Made from authentic Jack Daniel's whiskey barrels, they provide a unique flavor that combines rich whiskey notes with oak smoke. This flavorful blend is perfect for a wide range of dishes, from ribs and chicken to brisket and fish, ensuring that your meals are packed with delicious smoky goodness.

What We Like
Great flavor enhancement
Long-lasting aroma
Versatile for various meats
Easy to use
What We Don't Like
Price can be higher
Availability may vary
#TOP 5

Bradley Smoker Bisquettes, Hickory Wood Blend, 48 Pack

BTHC48
Hickory
48-Pack
Bradley Smoker Bisquettes, Hickory Wood Blend, 48 Pack Cover
Bradley Smoker Bisquettes BTHC48 For Grilling and BBQ, Hickory, 48 Pack

Enhance your smoking experience with Bradley Smoker Hickory Bisquettes. Made from the finest hardwood, each bisquette burns for approximately 20 minutes, providing up to 16 hours of smoke per pack. The hickory wood blend imparts a strong, sweet flavor, making it the best choice for smoking pork and a great pairing for poultry, beef, game, waterfowl, nuts, and cheese. When used with a Bradley electric smoker, the bisquettes produce cleaner smoke than loose chips, ensuring an authentic flavor without the foul-tasting ash. These bisquettes are made without additives, ensuring clean smoke flavor for your recipes. Become a master smoker today with Bradley Smoker Hickory Bisquettes.

What We Like
Great flavor options
Convenient to use
Durable and holds together
Versatile for various meats
Good for long smoking sessions
What We Don't Like
Binding agent may degrade over time
Limited initial supply of bisquettes
#TOP 6

Western Wood Smoking Chip Variety Pack

Western - 632030241155 - KIT
Western Wood Smoking Chip Variety Pack Cover
Western Wood Smoking Chip Variety Pack of 6, 180 cu in per Bag

The Western Wood Smoking Chip Variety Pack includes 6 bags of different flavors of smoking chips to enhance the taste of your grilled dishes. The pack includes Post Oak BBQ Smoking Chips, which are perfect for hamburgers, whole chicken, smoked wings, baby back or spare ribs. The chips can be used with a variety of grilling equipment, such as gas grills, electric smokers, griddles, kettle grills and ceramic grills.

What We Like
Great flavor variety
High-quality wood chips
Reliable burn and smoke
Good value for money
Excellent for experimenting
#TOP 7

Fire & Flavor Hickory Wood Chunks

FFW202
Wood Chunks
Fire & Flavor Hickory Wood Chunks Cover
Fire & Flavor Hickory Wood Chunks for Smoking and Grilling - All-Natural, Long-Lasting with a Mildly Sweet Flavor - Large Chunk Wood Chips for Smokers,Red

Fire & Flavor Wood Chunks are made from 100% natural hickory hardwood, ensuring a pure and authentic smoking experience. You can effortlessly enhance the flavors of chicken, pork, beef, and seafood with their mildly sweet smoke. These large chunks are designed for convenience, allowing you to use them with charcoal grills or in smokers, either on their own or alongside lump charcoal. Simply place them on top of your coals or use them in a smoker box for delicious results. Their substantial size ensures a long-lasting burn, delivering rich flavor without harsh chemicals.

What We Like
Perfect wood chunks
Great burn time
High-quality flavor
Uniform size
No waste
What We Don't Like
Lacking some flavor depth
Dense, may require extra effort
#TOP 8

MIJIG Western BBQ Premium Wood Smoking Chips and Smoker Box

MIJIG Western BBQ Premium Wood Smoking Chips and Smoker Box Cover
MIJIG Western BBQ Premium‎ Wood Smoking Chips Variety (Pack of 4) Bundled with ProGrilla Smoker Box

The MIJIG Western BBQ Premium Wood Smoking Chips Variety Pack of 4 is perfect for adding a smoky flavor to your grilled meats. Each pack contains 180 cubic inches of wood chips in four different flavors: Apple, Cherry, Hickory, and Mesquite. These chips can be used with charcoal, gas, or ceramic grills, electric smokers, griddles, or kettle grills. You can mix the woods together to create unique flavors. The bundle includes a ProGrilla Smoker Box, which is made of stainless steel with a removable lid.

What We Like
Easy to use on grill
Produces a lot of smoke
Excellent flavor in food
Good size for normal grills
Great value for wood chips
What We Don't Like
May need frequent refills
Some wish for larger size
#TOP 9

Camerons All Natural BBQ Wood Chips, 4 Pack

4XMixPac
Brown
4 Pack
Camerons All Natural BBQ Wood Chips, 4 Pack Cover
Camerons All Natural Extra Fine BBQ Wood Chips, 4 Pack - Alder, Cherry, Oak, Hickory (4 Pints, 0.473L ea) - Kiln Dried Sawdust Shavings for Smoking Guns, Smokers, Smoke Boxes - Barbecue Grilling Gift

Camerons BBQ Wood Chips is a value pack variety gift set of alder, cherry, hickory, and oak smoker extra fine wood chips. Made in the USA out of 100% natural raw timber, these chips are kiln-dried to provide the highest quality smoke for your grilling and smoking needs. Each 1-pint container yields approximately 30 smoking sessions, making it easy to smoke and grill in smoking guns, cocktail smokers, smoker boxes, stovetop smokers, and charcoal and gas grills. The four flavors pair well with poultry, beef, pork, and seafood, giving you a variety of options to choose from. The easily resealable tub makes it convenient to use and store, making it a great gift for Father's Day, Memorial Day, Summer Barbecue Cookouts, 4th of July, and more!

What We Like
Variety of wood flavors
Great value for the price
Easy to use with stovetop smokers
Long-lasting supply
Convenient packaging containers
What We Don't Like
Packaging issues with lids
Containers sometimes mismatched
#TOP 10

Natural Wood Chips for Smoker (8 Flavors, 8 OZ Each)

INSISART
BYY0002-0
8 PACK
Natural Wood Chips for Smoker (8 Flavors, 8 OZ Each) Cover
Natual Wood Chips for Smoker, (8 Gift Pack - Apple, Cherry, Oak, Pecan, Pear, Peach, Walnut, Beech) 8 OZ Each| Smoker Woodchips for Smoking Gun and BBQ, Great for Beef Pork Chicken Fish and Whisky1

The Natural Wood Chips for Smoker set includes 8 premium smoking flavors made from natural and organic trees, with no chemicals or preservatives. Use these wood chips to add authentic smoky flavor to your favorite meats, fish, cheese, cocktails, and other foods or drinks. The variety pack works great with smoking gun, gas grills, charcoal grills, smoker boxes, and can use on fireplace and camping. It comes in a perfect gift set for any BBQ enthusiast or cook, and shop with confidence with their satisfaction guarantee.

What We Like
Variety of wood chip styles
Long-lasting smoke production
Great gift for hard-to-shop individuals
Exciting for experimenting with flavors
What We Don't Like
Chips may fall through holes
Buying Guide Image

Why We Recommend Grilling Smoker Chips

Introduction

If you're a barbecue enthusiast, you know that the right smoker chips can make all the difference in the taste and texture of your grilled meats. Choosing the right wood chips can be a daunting task, with so many different options available on the market. In this article, we'll go over some key factors to consider when selecting smoker chips for your next barbecue.

Types of Wood Chips

The first thing to consider when choosing smoker chips is the type of wood you want to use. Different woods impart different flavors and aromas to the food, so it's important to choose a wood that complements the meat you're grilling. Popular options for smoker chips include hickory, mesquite, cherry, oak, and applewood.

Hickory is a popular choice for smoking pork, as it imparts a strong, smoky flavor that pairs well with the rich, savory taste of pork. Mesquite, on the other hand, is known for its bold, robust flavor, which works well with beef and lamb. Cherry wood is a milder option, with a sweet, fruity flavor that can enhance the flavor of poultry and fish. Oak and applewood are also popular choices for smoking, as they provide a more subtle, smoky flavor that can be used with a variety of meats.

Soaked vs. Dry Chips

Another factor to consider when choosing smoker chips is whether you want to use soaked or dry chips. Soaked chips have been submerged in water or another liquid for a period of time, while dry chips have not. The advantage of using soaked chips is that they produce more smoke, as the liquid helps to create a denser smoke when it evaporates. This can be beneficial if you're trying to create a strong, smoky flavor in your food.

However, there are also some disadvantages to using soaked chips. For one, they can take longer to light, as the moisture in the chips can make them more difficult to ignite. Additionally, the liquid used to soak the chips can impart its own flavors to the food, which may not be desirable. Dry chips, on the other hand, are easier to light and don't have the potential to introduce unwanted flavors to the food.

Size and Uniformity

Another factor to consider when choosing smoker chips is the size and uniformity of the chips. Smaller chips will burn more quickly than larger chips, so they may not be the best choice if you're planning on smoking your food for an extended period of time. On the other hand, larger chips may take longer to ignite and may not produce as much smoke.

In terms of uniformity, it's important to choose chips that are all roughly the same size. This will ensure that the chips burn evenly, which will help to create a more consistent flavor in your food.

Conclusion

In conclusion, choosing the right smoker chips can be a crucial step in creating delicious, smoky-flavored grilled meats. By considering factors such as the type of wood, whether to use soaked or dry chips, and the size and uniformity of the chips, you can select the perfect wood chips for your next barbecue.

Frequently Asked Questions (FAQs)

1. How long does it take for wood chips to smoke on a grill?

It takes at least 20 minutes for wood chips to develop significant smoke flavoring on a grill. To enhance the smoke flavor, it is recommended to use a reverse sear technique that takes longer, allowing the smoke to flavor the food.

2. Can you smoke wood chips on a propane grill?

Yes, you can smoke food using wood chips on a propane grill. The controlled and even heat, along with a steady fuel source, makes a propane/gas grill an excellent option for adding a variety of wood barbecue flavors to your grilled dishes.

3. Can you smoke wood chips in a BBQ?

Yes, you can smoke wood chips in a BBQ. Soaked wood chips can be placed in a smoking box or directly into the charcoal. This method prevents the wood chips from catching fire and burning too quickly, allowing the smoke to infuse with the food and enhance its flavor.

4. How much wood chips do you use in a propane smoker?

For a propane smoker, use about one cup of wood chips. It is recommended not to soak the wood chips, as this can affect the quality of smoke during the barbecue.

5. Do you wet wood chips when smoking meat?

No, it is not necessary to wet wood chips when smoking meat. Soaking wood chips can actually hinder the performance of your grill or smoker, leading to longer cook times and potential dryness in the meat. It can also result in off flavors and disappointing results.

6. Do you keep adding wood chips when smoking?

Yes, you should keep adding new wood chips to the tray every hour of cooking time to maintain rich flavors while smoking meat.

7. How many bags of wood chips do you need to smoke?

The amount of wood chips needed for smoking depends on the duration of the smoke. For long smokes, it is recommended to add a packet of chips every 30 minutes to keep the smoky flavor going. Approximately 2 to 3 handfuls of chips placed on direct heat will smoke for about an hour.

Editor's Notes

During our grilling smoker chip research, we found 24 grilling smoker chip products and shortlisted 10 quality products. We collected and analyzed 90,968 customer reviews through our big data system to write the grilling smoker chips list. We found that most customers choose grilling smoker chips with an average price of $15.34.

The grilling smoker chips are available for purchase. We have researched hundreds of brands and picked the top brands of grilling smoker chips, including Mr. Bar-B-Q, Fire & Flavor, Bangerz Sunz, Jack Daniel's, Bradley Smoker. The seller of top 1 product has received honest feedback from 1,237 consumers with an average rating of 4.9.

Written by
Bryan Hicks Avatar

Bryan Hicks is a professional gardener and a writer who lives in North Texas with his family and his dog. Bryan has spent more than half of his life surrounded by garden products. He has extensive experience in garden makeovers and maintenance and lawn care. His areas of expertise include outdoor decoration, gardening and garden design.

Grilling Smoker Chips Comparison Table

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Brand Mr. Bar-B-Q Fire & Flavor Bangerz Sunz Jack Daniel's Bradley Smoker Western BBQ Prodcuts Fire & Flavor MIJIG Camerons INSISART
Item Weight 1.6 pounds - 2 pounds 3 pounds 1.8 Pounds 1 Pounds - - 1 Pounds 1.94 pounds
Material Hardwood (Apple, Mesquite, Hickory) Wood - Oak Wood - Wood Wood - Wood -
Flavor Apple, Mesquite, Hickory Hickory - Whiskey oak - Peach, Maple, and others Hickory - Alder, Cherry, Hickory -
Item Form Pellet Pellet - Chunks - Stick Chunks - Pellet -
FTB Score
ftb score rating icon 9.8
ftb score rating icon 9.7
ftb score rating icon 9.5
ftb score rating icon 9.5
ftb score rating icon 9.4
ftb score rating icon 9.3
ftb score rating icon 9.1
ftb score rating icon 9.0
ftb score rating icon 8.9
ftb score rating icon 8.9
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