Best Gluten-Free Coffee Beans of 2025

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Gluten-free coffee beans are an excellent choice for individuals with gluten sensitivities or celiac disease. These beans are sourced from farms that do not use any gluten-containing products during the growing or harvesting process. They are carefully roasted to perfection, ensuring a rich and flavorful cup of coffee that is completely safe for those with gluten allergies. Whether you prefer a light, medium, or dark roast, there are plenty of gluten-free options available to suit your taste preferences. So, if you're looking for a delicious and safe way to enjoy your morning cup of joe, look no further than gluten-free coffee beans.
At a Glance: Our Top Picks
Top 10 Gluten-Free Coffee Beans
Well-Bean Coffee - Slay the Day Whole Bean Coffee, Dark Brazilian Coffee, Vegan Coffee Beans Whole
Well-Bean Slay the Day Coffee is a premium blend of naturally grown, hand-picked coffee beans. The dark roast offers nutty and smokey flavors, perfect for coffee lovers. It is gluten-free, keto-friendly, and vegan, ensuring a clean coffee experience. Roasted in small batches, the coffee maintains consistent quality. The unique Brazil dark roast profile provides a smooth taste to kickstart your day.
Café Britt® Costa Rican Light Roast Coffee (12 oz.) (3-Pack)
Café Britt® Costa Rican Light Roast Coffee (12 oz.) (3-Pack) features premium coffee beans from Costa Rica's Central and Western Valleys delicately roasted, resulting in a well-balanced, full-bodied cup with caramel and apricot flavor notes and the aroma of limes. The coffee is picked, roasted, and packed in Costa Rica; carbon neutral certified, and delivered fresh to your home in triple-layer bags to lock in freshness. This 100% Arabica Coffee is certified kosher and gluten-free; high-mountain grown, Strictly Hard Bean coffee.
Laird Superfood Peruvian Dark Roast Caffeinated Whole Bean Coffee
Laird Superfood Dark Roast Coffee is a premium, ethically sourced whole bean coffee that is perfect for coffee lovers who value quality and sustainability. Made from 100% Arabica beans, this organic coffee offers a rich and bold flavor that will satisfy your taste buds. It is gluten-free, dairy-free, non-GMO, paleo, and keto friendly, making it suitable for a wide range of dietary needs. The Peruvian Dark Roast is carefully crafted to provide a smooth and balanced taste with a caffeine kick to keep you energized throughout the day. Whether you enjoy it black or with your favorite creamer, Laird Superfood Dark Roast Coffee is the perfect way to start your morning or enjoy a cup of joe anytime.
RawGuru Organic Antioxidant Coffee
RawGuru Antioxidant Coffee offers a premium coffee experience with a focus on quality and health. This coffee is made from organic roasted Arabica beans, ensuring that you enjoy a pure and natural flavor without any fillers or additives. The unique HealthyRoast process reintroduces antioxidants into the beans, providing you with a coffee that has significantly more health benefits compared to standard options. Additionally, this product is certified organic, low in acidity, and free from mycotoxins, making it a safe and healthy choice. With its fair trade practices, you can feel good knowing that your purchase supports small farmers and ethical consumption.
Café Britt® Costa Rican Espresso Coffee (3-Pack)
Enjoy a classic espresso coffee made with premium beans from Costa Rica's Central and Western Valleys. The coffee is roasted and packed in Costa Rica, then delivered fresh to your home in a triple-layer bag to lock in freshness. Café Britt has been certified carbon neutral since 2013 and continues to work on reducing emissions. This 100% Arabica coffee is high-mountain grown, Strictly Hard Bean coffee, and is certified kosher and gluten-free.
Subtle Earth Organic Coffee - Medium-Dark Roast
Enjoy the rich, chocolatey flavor and low acidity of Subtle Earth Organic Coffee, made from 100% Arabica beans sourced from Honduras. This whole bean coffee blend offers aromatic notes of honey, caramel, and cocoa with a sweet and pleasant aftertaste. Expertly roasted in small batches for optimal freshness and consistency, this Medium-Dark roast is ethically sourced, USDA Organic Certified, keto and vegan friendly, and gluten and nut free. If you're not satisfied, the company offers a refund.
Café Britt® - Costa Rican Dark Roast Coffee
Experience the rich aroma and mellow flavor of Costa Rican Dark Roast Coffee by Café Britt®. The highland beans are roasted dark to bring out the natural oils, resulting in a deep, full-bodied taste with exceptional aroma. This roasted coffee is made from 100% Arabica beans and is gluten-free and kosher, with a shelf life of up to one year.
JO ESPRESSO: 2 lb, Medium Dark Roast, Whole Bean Organic Arabica Espresso Coffee
JO Espresso offers a 2 lb money-saving package of whole bean organic Arabica espresso coffee. The coffee is hand-crafted by artisan coffee roasters with no added flavors. The recommended usage is 2 tablespoons of ground coffee to 6 oz of water for optimal extraction. The coffee is sourced worldwide through direct sourcing and a team of coffee cupping experts. It is USDA Certified Organic, Fair Trade Certified, and Kosher Certified.
Café Britt Costa Rican Blends Coffee (3-Pack)
Café Britt Costa Rican Blends Mixed Bundle Coffee (12 oz.) (3-Pack) offers an assortment of the company's most popular blends including Dark Roast, Light Roast, and Café Britt exclusive Fusión. Expertly crafted for consistent flavor, this coffee is 100% Costa Rican Arabica, high-mountain grown, and Strictly Hard Bean. Certified kosher and gluten-free, these premium whole roasted coffee beans are packaged in a triple-layer aluminum bag to lock in freshness.
Peak State Mushroom Coffee, Medium Roast
Peak State Mushroom Coffee offers a unique way to enjoy your morning brew. Packaged in convenient single-serve tea bags, this organic coffee provides a smooth, low-acid experience that allows you to savor it without any cream or sugar. With delightful notes of dark chocolate and sweet grape, it caters to various dietary needs, including vegan and gluten-free lifestyles. Additionally, the inclusion of adaptogenic mushrooms promotes wellness, helping you feel more focused and less jittery throughout your day. This coffee is not just a beverage; it's a health ritual that supports your overall well-being.
Frequently Asked Questions (FAQs)
1. What coffee beans are gluten-free?
Yes, every coffee bean is gluten free when it is picked. In fact, every coffee bean and tea leaf is gluten-free — the way nature intended it. After roasting and grinding, coffee doesn't contain gluten. Even plain, instant coffee has no gluten in it.
2. Which coffee brand is gluten-free?
Big-name brands like Coffee-Mate and International Delight are considered gluten-free, but you also might want to try a speciality brand like Laird Superfood creamers, which are dairy-free, vegan and gluten-free, if you're worried about this type of contamination or if you are extra sensitive to trace amounts of gluten ...
3. Is coffee OK for celiac disease?
No, coffee and corn are both gluten-free. There is no scientific evidence to show that coffee or corn contain proteins that cross-react with gluten. According to Dr. Stefano Guandalini, a CDF Medical Advisory Board member, both are safe for people with celiac disease to consume.
During our gluten-free coffee bean research, we found 24 gluten-free coffee bean products and shortlisted 10 quality products. We collected and analyzed 45,823 customer reviews through our big data system to write the gluten-free coffee beans list. We found that most customers choose gluten-free coffee beans with an average price of $19.49.
The gluten-free coffee beans are available for purchase. We have researched hundreds of brands and picked the top brands of gluten-free coffee beans, including WELL-BEAN, Cafe Britt, Laird Superfood, RawGuru, Cafe Don Pablo. The seller of top 1 product has received honest feedback from 28 consumers with an average rating of 4.9.

Ashley Abels is a former restaurant executive and has worked in the restaurant industry for 15 years. She is also a gourmet who loves tasting different cuisines and trying out all kinds of cooking methods. The food she writes about will make you want to try it!