Best Chili Mixes of 2026

"I always keep this in my pantry because it provides a reliable, perfectly blended spice mix for chili. It’s quick, always consistent, and brings that homemade comfort food taste every time."

"After accidentally buying this instead of chili powder, I discovered it's actually fantastic on popcorn. The fine grind and bold flavor remind me of chili-flavored corn chips—what a happy surprise!"

"Living far from the grocery store, I rely on Amazon for my cooking needs. This seasoning has become my secret weapon for award-winning chili, helping me win a local cook-off three years in a row."

"I used this blend to brine a venison roast for a week, and it turned out to be the best corned meat I've ever tasted. It far surpasses any store-bought corned beef, so this is definitely my new go-to seasoning."

"I really enjoy using this to season boiled shrimp; it makes them taste just like the classic shrimp boil I remember. This product brings back that traditional flavor."

"I made a batch of pickles and found this spice mix gave them a wonderful flavor. While there was a touch more clove than I prefer, the quality and quantity are outstanding for the price, and it'll last me a long time."

"I’ve loved this chili since I was a kid, and finding it on Amazon brought back great memories. It’s the best chili mix you can buy, especially if you like to experiment with different meats—beef is my favorite. It’s easy to make and highly recommended, with just the right amount of spice unless you want to adjust it yourself."

"I first tried this at the Terlingua chili cookoff and was so impressed that I bought an eight-pack to keep on hand. The flavors are perfectly balanced, and if you like a little extra heat, you can always add your own chilies. This mix is a must-have in my pantry."

"This chili powder really surprised me. The taste is fresh and well-rounded, and it’s miles above regular store-bought blends. The quality of the spices stands out, and the heat is bold without being too much."

"I always reach for this chili seasoning because it adds so much flavor without being overly spicy. Super convenient for weeknight meals, and I never need to add extra spices."

"This mix is perfect for mild chili and makes prep so easy. Sometimes I add extra adobo peppers for more kick, but it’s great as is!"

"I used this seasoning for a big batch of chili at a soup supper, and it turned out wonderfully delicious. The taste and simplicity make it a staple in my pantry."

"I like making my own chili with canned beans and tomatoes, and this mix adds the perfect flavor boost. Even though it's labeled mild, it still brings a satisfying amount of heat. I highly recommend it, especially on cornbread with honey and butter—it's a real treat!"

"This is my favorite chili seasoning—it consistently gives me a delicious, not-too-spicy chili every time. I really appreciate the great value and quality McCormick offers."

"I love chili but prefer it not too spicy, so this mix is just right for me. The freshness of the spices is noticeable, and it's definitely worth every penny!"

"I've become absolutely obsessed with this topping—I've been adding it to my noodles, eggs, ramen, and rice. Every bite has that perfect crunchy, savory goodness!"

"These crisps work so well as a gluten free alternative. I keep finding myself sprinkling them on everything, and the flavor is just right—even if they're a little chewy sometimes."

"The garlic and onion taste is really delicious, even a bit smoky. I love the lower sodium ingredients, and it’s a nice garnish for salads, soups, burgers, and more. Even my ramen tasted better with it!"

"I was looking for a safe taco seasoning for my friends with gluten intolerance, and this product exceeded expectations. Everyone enjoyed the flavor—even those without gluten issues—and the seasoning wasn't too salty or bland. I'll definitely keep buying it for the great taste and value!"

"I love that this seasoning is gluten free and so easy to use. The taste is excellent and the price is very reasonable."

"These seasonings came in a nicely designed box, which makes them look great in my cabinet. The flavor is spot on and I appreciate that they're gluten free."

"I’ve been using this mix to recreate the true Cincinnati chili experience in my own kitchen, and I’m always impressed by how authentic and nostalgic the flavor is. It’s incredibly easy to prepare—just add ground beef and water. For anyone craving that taste of home, especially if you’re far from Ohio, this is a must-have. The flavor even reminds me of Skyline chili from my childhood. The mix is a bit salty, but that’s just part of its traditional charm. I highly recommend it to any Cincinnati chili lover."

"As someone who grew up in Cincinnati, I can vouch that this mix is the real deal. The unique taste isn’t for everyone, but if you’re a fan, you’ll love it. I always go for the full five-way style—it’s a classic!"

"Having moved to Florida, I really appreciate how this mix brings the authentic hometown chili flavor right to my table. The portion size is generous and it’s super simple to make. Just like being back in Cincinnati!"

"For me, this chili seasoning brings back memories of my grandmother's home-cooked chili. The instructions are straightforward, and the result is always delicious and comforting. I highly recommend this product for anyone wanting that classic chili taste."

"I only use this mix now—it's simple, fast, and the flavor never disappoints. Other seasonings just don’t compare, and my family loves the results every time."

"After years of experimenting with different spices, I realized this seasoning hits the perfect balance of flavors for my chili. It's not too mild or too hot, and with a few personal tweaks, it’s become the secret to my highly praised homemade chili. Friends and neighbors always show up when I’m making a batch!"

"I've searched many stores for a reduced salt chili sauce and was thrilled to finally discover this one. The taste is excellent and I appreciate the healthier option!"

"This seasoning is so easy to use and always delivers great results with just a few ingredients. It has become our favorite go-to meal for the colder seasons!"

"The low sodium spice blend was good, but I felt it needed a little extra to bring out the umami, so I added coriander and herbs. The heat level was quite mild for my taste, but it could suit those who prefer less spice."