Best Macaron Cake Stands of 2026

Frequently Asked Questions (FAQs)

1. How to make a macaron cake tower?

To make a macaron cake tower, you will need toothpicks and french macarons. Insert the toothpicks in an even row along the bottom of a cone-shaped structure, then attach a macaron to each toothpick. Continue filling the entire cone, one toothpick and macaron at a time. Finally, decorate the tower with flowers for an appealing presentation.

2. How many macarons does a 6 tier stand hold?

A 6-tier macaron cake stand can hold approximately 47-95 macarons, depending on how they are placed. This versatile stand can also be used to display cupcakes, small cakes, pastries, and other treats. It is easy to clean and reusable, making it a convenient option for showcasing your delicious creations.

3. Why are macarons so expensive?

Macarons tend to be more expensive compared to other bakery treats due to the ingredients used. Unlike regular pastries made with all-purpose wheat flour, macarons are made with almond flour, which is significantly more expensive. The cost of almond flour, along with other high-quality ingredients and the intricate process of making macarons, contribute to their higher price.

4. How many macarons does it take to make a tower?

The number of macarons required to make a tower varies depending on the tier size. Here is a rough estimate: 4-tier tower (50 macarons), 6-tier tower (100 macarons), 8-tier tower (150 macarons), 9-tier tower (200 macarons), and 10-tier tower (250 macarons). Adjust the quantities based on your specific tower design.

5. How many macaroons are needed for a tower?

The number of macarons needed for a tower depends on the tower's size and how they are placed. On average, a macaron tower stand can hold around 47-95 macarons. Additionally, the plastic display stand can also accommodate cupcakes, small cakes, pastries, and other treats. It is a versatile and reusable option for showcasing your desserts.

6. How many macarons fit on a 5 tier tower?

A 5-tier macaron tower can hold approximately 60 macarons. This gives you the opportunity to choose from a selection of 80 different flavors and customize the shell color and design according to your preferences. It's a visually appealing and delicious way to showcase your macarons.

7. How much can you make selling macarons?

The selling price of macarons can vary depending on factors such as brand, ingredients used, and market conditions. On average, macarons usually sell for $1.50 to $3 or more per piece. However, it's essential to consider your local market and competition when determining the pricing for your macarons.

8. What is the perfect size for macaron?

Macarons can vary in size, but the most common size is around 1.5 to 2 inches in diameter. However, mini macarons that are about ½ inch or small macarons around 1 inch in size can also be made. The size of the macaron can be adjusted based on personal preferences and the desired presentation.

9. Is it profitable to sell macarons?

Selling macarons can be profitable if you produce a quality product and price it appropriately. Many successful macaron businesses start small but find that they can gradually increase their prices as they establish a reputation for their delicious macarons. It's important to deliver a premium product and find the right balance between pricing and profit margins.

10. What is the average cost of a macaron?

The average cost of a macaron typically ranges between $1.50 and $3.00 per piece. A box of macarons usually contains 6 to 12 macarons, depending on the size and packaging. It's worth noting that making traditional macarons requires practice and skill, contributing to the pricing of these delicate and flavorful treats.