Best Cajun & Creole Cooking, Food & Wine Books of 2025

The Mosquito Supper Club is a James Beard Award-winning cookbook that shares traditional Cajun recipes from Chef Melissa M. Martin's restaurant in New Orleans. The book not only offers delicious recipes but also shares the customs and history of the Cajun people and their way of life. As Louisiana loses a football field's worth of land every hour, Martin aims to document and share the disappearing Cajun culture. The book is beautifully illustrated with colorful photographs of food and place. Overall, this book is a must-read for anyone who loves Cajun food or wants to discover a distinct and engaging new female voice in American cooking.

The "Type 2 Diabetes Cookbook for Beginners" is a comprehensive guide that offers over 1200 healthy and delicious recipes for individuals diagnosed with type 2 diabetes. This cookbook provides a 28-day meal plan for both beginners and advanced users, making it easy to prepare diabetic-friendly meals on a budget. It also includes information on how to manage body weight and blood glucose levels. The book is an excellent resource for anyone looking to make positive changes to their diet. Overall, this cookbook is a must-have for anyone living with type 2 diabetes, providing a wide range of recipes that are both easy to make and affordable.

The Blackstone Griddle Cookbook is a comprehensive guide to mastering the art of cooking on a Blackstone Griddle. It contains everything you need to know about grilling with a Blackstone Griddle, including helpful tips and tricks, maintenance, and cleaning. The book also features a wide variety of healthy and easy-to-make recipes, from breakfast to dinner and beyond, including vegetarian and vegan options. Whether you're a seasoned grilling enthusiast or a novice, this cookbook is sure to take your culinary skills to the next level and impress your family and friends. Overall, it's an excellent resource for anyone looking to elevate their grilling game.

The Complete Air Fryer Cookbook 2023: 600 Easy and Affordable Recipes for Healthy and Fast Air-Fried Meals for Beginners and Advanced Users is a great resource for anyone looking to cook delicious and healthy meals using an air fryer. With 600 recipes covering 10 different categories, there is something for everyone. The book is beginner-friendly with detailed cooking steps and common ingredients. It also includes an ingredients index and cooking timetable for added convenience. The book is designed for Americans, so the units of measurement will be familiar. Overall, this cookbook is a must-have for anyone who wants to cook tasty and healthy meals without breaking the bank.

The 1500 Days Keto Diet Cookbook for Beginners is an exceptional guide for anyone looking to follow a keto diet and still enjoy delicious meals. This cookbook offers a wide range of delectable, easy-to-follow recipes, helpful dietary advice, updated nutritional information, and a 30-Day Meal plan to easily implement good habits. With this cookbook, you can achieve your weight loss and health goals while still enjoying tasty food. Highly recommended for anyone looking to embrace a healthier lifestyle.

The Dooky Chase Cookbook is a celebration of Creole cuisine and the legacy of Leah Chase, the longtime chef and proprietor of Dooky Chase's Restaurant in New Orleans. The book features a collection of recipes from the restaurant's menu and Leah's personal files, as well as anecdotes and memories that tell the story of the restaurant's traditions and origins. The revised and expanded edition includes a new chapter on drinks and honors Leah's legacy after her passing in 2019. The book is a must-read for anyone interested in Cajun and Creole cooking and the cultural significance of Dooky Chase's Restaurant in New Orleans.

Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] is a New York Times Bestseller filled with more than 95 delicious recipes and Power-Ups. Written by chef Mason Hereford, who is known for his unique take on Southern food, the book is a testament to living life to the fullest and being true to oneself. Hereford shares his twists on classic Southern dishes, like potato chip–loaded fried bologna sandwiches, deviled-egg tostadas with salsa macha, and his mom’s burnt tomato casserole. The book is filled with original illustrations and bad-ass photographs. Overall, this cookbook is a wild ride through the South, with food so good you’re gonna need some brand-new jeans.

Southern Inspired is a cookbook written by Jernard Wells, a chef, restaurateur, and TV host, that celebrates the traditional flavors and classic dishes of Southern food while honoring the contributions of African-American cooks to global kitchen tables. The cookbook includes over 100 delicious and inventive recipes that are approachable for both beginners and more experienced cooks. Wells also brings in flavors from the Caribbean, Latin America, Asia, and Europe, always with his signature Southern flair. Accompanied by beautiful color photography, Southern Inspired showcases Jernard’s American food: fresh, personal recipes packed with traditions and heartwarming family stories from an African American chef's perspective. Overall, Southern Inspired is a must-have for anyone who loves Southern cuisine and wants to explore new flavors and dishes.

The Complete Instant Pot Cookbook for Beginners: 1200 Days Simple, Delicious and Comprehensive Recipes to Satisfy All Your Palate Needs is an excellent guide for those who want to cook delicious homemade meals without spending hours in the kitchen. The book offers over 1500 easy-to-follow recipes for every taste and dietary restriction, including nutritious breakfasts, flavorful lunches, and satisfying dinners. The step-by-step instructions make it easy for beginners to use the Instant Pot, while time-saving tips and tricks ensure that even seasoned cooks will find something new to try. Overall, this cookbook is a must-have for anyone who wants to enjoy delicious, healthy meals with their family and friends.

The Complete Instant Pot Cookbook for Beginners offers over 1500 easy-to-follow recipes for every taste and dietary preference, making meal prep easier and less time-consuming. From healthy breakfasts to indulgent desserts, this cookbook caters to meat lovers, vegetarians, and those following specific diets like keto or paleo. The step-by-step instructions and time-saving tips make it perfect for beginners and seasoned pros alike. This cookbook is a must-have for anyone looking to spice up their cooking routine and enjoy delicious, healthy meals with loved ones.