Best Microwave Safe Brioche Pans of 2025

Fat Daddio's Brioche Pan is a durable and flexible bakeware that can withstand freezing temperatures and high heat. It is safe to use in the freezer, microwave, and oven, made from food-grade silicone with a non-stick surface for easy release and professional results. The mold requires little or no release coatings and is durable enough to handle the daily use of commercial kitchens. It is ideal for baking, mousse, brownies, chocolate, ice cream, gelatin, ice sculptures, craft applications, and more. With its size of 11.75" x 6.75" and mold size of 3.11" x 1.46", 3.7 oz, this brioche pan is perfect for making delicious and professional-looking treats for any occasion.

The Silpat Mini-Brioche Baking Molds consist of 8 hole molds, equipped with a non-stick coating to ensure easy cleaning and long-lasting durability. The molds are freezer, refrigerator, oven, and microwave safe. With these molds, you can effectively utilize your recipes to create perfect mini-brioche every time.

The Browne 8" Fluted Brioche Mould is a baking pan made of tin plated that comes with a flat bottom tin and 14 wide ribs. It features a non-stick fluted interior, making it ideal for baking delicious rolls with various flavorful fillings. Measuring 8-inch diameter, this mould is perfect for those who want to make brioche bread at home.

The Paderno World Cuisine Brioche Mold is a must-have for any baker looking to create the perfect French brioche. Made of tin, this professional-quality mold allows you to easily create a traditional brioche that is sure to impress. With its tinplated construction, the mold ensures even heat distribution for a perfectly baked brioche every time. Whether you're a professional baker or a home cook, this brioche mold is a necessity in your kitchen. Its sturdy construction and professional quality make it a reliable tool that will help you achieve bakery-quality results. Say goodbye to store-bought brioche and enjoy the convenience of making your own delicious brioche at home with the Paderno World Cuisine Brioche Mold.

The Paderno Brioche Mold is a 4-inch top diameter pan with a 2-1/8 inch bottom diameter made of tinned steel. The non-stick coating does not protect against moisture, so it's important to wipe dry after use. Ideal for making delicious brioche, this pan is a great addition to any baker's kitchen.

The Gobel Brioche Pan is a steel pan imported from France that has a fluorine resin processing. With a size of 90 x 34 mm, this pan is perfect for making brioche with an inner diameter of 3.5 inches and a depth of 1.3 inches. It weighs only 1.5 oz, and its bottom inner diameter is 1.9 inches. The steel material ensures durability, and the fluorine resin processing makes it non-stick, so you can easily release your baked goods without any damage. The Gobel Brioche Pan is ideal for making brioche, but it can also be used for other baked goods like cakes or muffins. Its size and weight are perfect for small portions, making it great for individual servings.

The Gobel Nonstick Brioche Mold is made of steel with a nonstick finish, ensuring that your baked goods won't stick to the pan. This brioche mold is sold individually and should be washed by hand to ensure its longevity.

The Gobel Brioche Cake Pan is a versatile baking tool designed to enhance your pastry-making experience. With an inner diameter of 2.7 inches and a depth of 1.1 inches, this pan is perfect for creating beautifully shaped brioche and other baked goods. Weighing only 0.9 ounces, it is lightweight, making it easy for you to handle and store. Made from durable steel with a fluorine resin coating, it ensures even heat distribution for consistent baking results while making cleanup a breeze. Plus, its French craftsmanship adds a touch of quality to your kitchen essentials.

The Matfer Brioche Molds come in a convenient pack of 12, allowing you to create beautifully uniform pastries every time. You can use these molds not only for traditional fluted brioche but also to make fluted cups from pastry dough or puff pastry, perfect for filling with custards, quiches, or fruit. Made from high-quality Exopan material, these molds offer the benefits of heat-retaining steel combined with a non-stick surface, ensuring easy release without the hassle of greasing. Their durable design, featuring protective enamel on the exterior, guarantees longevity even with regular commercial use.