Old South Pickled Watermelon Rind
Old South Pickled Rind offers a tangy and delicious treat that has been a specialty since 1947. This pickled watermelon rind pairs wonderfully with a variety of meats, including beef, pork, fish, and poultry, enhancing your meals with its unique flavor. You can also get creative by cubing the rind and wrapping it in bacon, making it an excellent choice for fancy hors d'oeuvres at your next gathering. With a net weight of 20 oz, it's a convenient addition to your pantry for adding a sweet and tangy twist to your dishes.
What We Like
- Versatile flavor pairing
- Easy hors d'oeuvre option
- Long-standing brand quality
- Convenient 20 oz size